Sticky Toffee Pecan Cake and Easy Pecan Praline and Maple Syrup Ice Cream
Folllowing on from the slightly nutty theme of late, pecan, cakey, creamy, mapley syrupy heaven. That's all you need to know, it's delicious.
Although I have always promised to share my failures as well as my successes and I outdid myself on this occasion. Not only did I slightly burn the cake round the outside thanks to my extremely temperamental over, (I know, a bad workmen blames his tools) but I then knocked it off the cooker and onto the floor. Shh though, nobody knows!